Tasty Beans Goulash (Madodo) Recipes

Delicious, fresh and tasty.



Beans Goulash (Madodo).

Beans Goulash (Madodo) You can cook Beans Goulash (Madodo) using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Beans Goulash (Madodo)

  1. You need of vegetable oil.
  2. It's of larger green bell,pepper,thinly sliced.
  3. You need of (larger) onions,thinly sliced.
  4. You need of vegetable broth.
  5. Prepare of (6 bounce) cantomato paste.
  6. You need of (16 bounce) cankidney beans rinsed and drained.
  7. Prepare of can kidney beans, rinsed and drained.
  8. Prepare of can white beans,rinsed and drained (cannalin or great northern beans).
  9. It's of celima beans rinsed and drained.
  10. It's of table spoon paprika.
  11. You need of dried basil.
  12. It's of carway seed.
  13. Prepare of pepper.
  14. You need of main yoghurt.

Beans Goulash (Madodo) instructions

  1. Heat oil in large sausagepan over medium heat.add onions and bell pepper.
  2. Cook stirring frequently (5 min).
  3. Add small amount of water as nessary,about a tablespoon at a time, to prevent sticking. Add remaining ingredients,except yogurt.mix well.
  4. Bring mixture to a boil, then reduce heat to medium - low, cover and simmer 45 mins or untill potatoes are tender,stir several times while cooking..
  5. Once ready, server over noodles or rice or chapati and top each serving with 2 tablespoon fuls of yogurt..